Umed Peppermint Lapsang Souchong Red Tea (正山小种红茶)
Lapsang Souchong Black Tea, also known as Tateyama Souchong, tea leaves are smoked from pine wood and has a very strong rosy smoke fragrance. Lapsang Souchong is produced in Tongmuguan, Wuyishan City, Fujian Province. The tea leaves are black with a lasso, but the tea soup is dark red. The combination of mint and black tea seems to be the meaning of ordinary life.
(4g x 20pkts)
- $5.76
Lapsang Souchong Black Tea, also known as Tateyama Souchong, tea leaves are smoked from pine wood and has a very strong rosy smoke fragrance. Lapsang Souchong is produced in Tongmuguan, Wuyishan City, Fujian Province. The tea leaves are black with a lasso, but the tea soup is dark red. The combination of mint and black tea seems to be the meaning of ordinary life.
| General Information | |
| Direction | Use one tea bag per cup, pour in boiling water and steep for 2 to 3 minutes, remove the tea bag and serve. |
| Net Weight | 80g |
| Country of Origin | China |
| Storage | Store in a cool, dry place or refrigerated |