Chan Hong's Curry Chicken Paste brings you back to a homestyle satisfactory meal anytime by using our secret recipe. Back to old days, we used a lot of spices to cook curry chicken and now you can serve this delicious dish for your crowd, family or yourself easily with Chan Hong's Curry Chicken Paste. This quick and easy recipe takes just 25 minutes to cook.
| General Information | |
| Net Weight | 180g |
| Country of Origin | Malaysia |
| Ingredients | Shallot, Lemon Grass, Vegetable Oil, Dried Chilli, Mixed Curry Powder, Ginger, Sugar, Salt, Permitted Flavours |
| Storage | Keep refrigerated after open |