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Seasoning - Maggi

Maggi Seasoning


Maggi is a condiment. It's like a second cousin to soy sauce. ... It's made from fermented wheat protein and loaded with glutamic acids (not gluten free), which accounts for the rich, meaty, savory, umami-face punch the sauce provides.
(800ml)


  • $8.00
 
Tags: Seasoning

Maggi is a condiment. It's like a second cousin to soy sauce. ... It's made from fermented wheat protein and loaded with glutamic acids (not gluten free), which accounts for the rich, meaty, savory, umami-face punch the sauce provides.

General Information
Volume 800ml
Country of Origin Malaysia
Storage Keep In cool dry place, refrigerated after opening
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