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Fermented Black Garlic, Organic 有机多瓣黑蒜 - Umed

Umed organic fermented black garlic


Black garlic made by heating whole bulbs of garlic over the course of several weeks, a process that results in black cloves
(500g)


  • $14.80
 

Black garlic is a type of caramelized garlic. It is made by heating whole bulbs of garlic over the course of several weeks, a process that results in black cloves. It has recently been discovered to contain twice the antioxidant punch of fresh garlic due to an extensive aging or curing process.

General Information
Net Weight 500g
Country of Origin China
Storage Keep refrigerated
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