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Mushroom Flavour Hot Pot Seasoning 菌汤火锅汤料 - Hai Di Lao 海底捞

Hai Di Lao 海底捞 Mushroom Flavour Hot Pot Seasoning 菌汤火锅汤料


Preparing hotpot at home, depending on how much you want to prepare from scratch, can be surprisingly easy. Chopping up some vegetables, slicing some meat, throwing in some chopped mushrooms, etc., will only take minutes and you’ll have a hotpot dinner ready in no time.
(110g)


  • $3.50
 

Preparing hotpot at home, depending on how much you want to prepare from scratch, can be surprisingly easy. Chopping up some vegetables, slicing some meat, throwing in some chopped mushrooms, etc., will only take minutes and you’ll have a hotpot dinner ready in no time.

General Information
Net Weight 110g
Country of Origin China
Ingredients Water, Flavour Enhancer (E621), Salt, Soybean Oil (From GM Soybean), Fungi (5%) (White Suillus Bovinus, Mushroom, Yellow Suillus Bovinus, Boletus Edulis, Leccinum Crocipodium), Maltodextrin (Gluten), Sugar (Sulphite), Thickener (E1442), Corn Starch, Flavouring, Preservative (E202), Isolated Soy Protein, ...
Storage Keep in dry, cool place and avoid direct sunlight.
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