Tea Leaves  There are 6 products.

  • Oolong Tea is a traditional Chinese tea produced through a unique process including withering the plant under the strong sun and oxidation before curling and twisting. Its benefits include the reduction of chronic health conditions such as heart disease, inflammatory disorders, and high cholesterol levels, while providing vital antioxidants, promoting...
    S$ 8.50
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  • Biluochun is a famous green tea originally grown in the Dongting mountain region near Lake Tai, Jiangsu, China. It is renowned for its delicate appearance, fruity taste, floral aroma, showy white hairs and early cropping. It has polyphenols and catechins that can help aid in weight loss and reduce cardiovascular and cerebrovascular diseases, as well as...
    S$ 4.30
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  • Xiang Maojian is slightly dark-green in colour, thin and firmly rolled appearance with both ends in a pointed shape. After brewing, the aroma will flow into the air and create a peaceful atmosphere. (250g)  Directions: It is ideally to use glass tea set and infuse the tea leave in 80˚C hot water for 2-3 minutes. Storage: Keep refrigerated.  (ENJOY 5%...
    S$ 30.80
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  • Oolong Tea is a traditional Chinese tea produced through a unique process including withering the plant under the strong sun and oxidation before curling and twisting. Its benefits include the reduction of chronic health conditions such as heart disease, inflammatory disorders, and high cholesterol levels, while providing vital antioxidants, promoting...
    S$ 9.80
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    In stock
  • Teablock is in brick or cake form, where tea leaves are tightly compressed. Pu-erh tea is a type of post-fermented tea produced primarily in the Yunnan, China.  Pu-erh tea is very unique type of tea which tastes better as it ages.(350g)  Ingredients: Rice fragrance, Pu-erh tea Directions: Crush the tea block into small pieces. Pre-brew the tea leaves in...
    S$ 10.50
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  • Pu-erh tea is used for improving mental alertness and sharp thinking. It is also used for reducing bad cholesterol and lowering triglycerides. (250g)  Directions:Use tea knife to break up pu'erh tea brick. After rinsing tea set with boiling water, add tea leaves into tea pot with 95˚C-100˚C hot water. Pu'erh usually takes 1-2 infusions to release its...
    S$ 9.00
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